Sale!

Pastel Profashion Cream Blush – Makeup

Original price was: $4.34.Current price is: $1.30.

Select:

SKU: SK0031787-US20260630-111630 Category:

Description

Age:18+
Brand:Pastel
Line:Face
Product Type:Blush
Color:Cappuccino, Carmine, Cherry, Cocoa, Dark brown, Lilac, Peach, Pink, Red, Terracotta
Product Properties:Contour, Mattifying
Gender:For women
Skin Type:All Types
Volume:3.6 g
Effect:Matte, Sparkles
Format:Compact
Ingredients:Aluminum hydroxide, Titanium Dioxide
Feature:Animal-friendly
Special Certificates:Halal
Coverage:Sheer
Formula:Gluten-Free, Long-lasting, Paraben-Free
Classification:Mass-Market
Country:Turkey
Made in:Turkey
Caution:Avoid contact with eyes. In case of contact with eyes, rinse immediately with water, For external use only, If an allergic reaction or irritation occurs, discontinue use

The Pastel Profashion Cream Blush boasts a unique cream texture that blends flawlessly with your skin, enhancing its natural beauty. This cosmetic product is designed to give your face a fresh and healthy appearance. It contains high-quality pigments that ensure a smooth and vibrant application, making your look even more striking.

Thanks to its special ingredients, this blush controls skin oiliness and maintains its durability throughout the day. The product can be easily applied using various methods—whether it be a brush, sponge, or simply your fingertips. “Think like a queen”—this motto of the Pastel Cream Blush will be your inspiration every day.

Key Features of the Pastel Profashion Cream Blush:

– moisturizing effect;
– suitable for all skin types;
– quick-drying after application;
– hypoallergenic;
– not tested on animals;
– universal shade for any skin tone;
– safe and tested ingredients;
– easily removable;

– cost-effective usage.

Using your fingers or a blush brush, apply a small amount of the product to your cheekbones and blend it evenly into the skin.

Reviews

There are no reviews yet.

Be the first to review “Pastel Profashion Cream Blush – Makeup”

Your email address will not be published. Required fields are marked *